Rose Brownies

From JOANN

Rosey brownie bites

YOU’LL NEED

Silicone Petite Hearts Mold
Cooling Grid
White Ready-to-Use Decorator Icing – 1 lb. Can (1½ cups)
Burgundy Icing Color
Disposable decorating bags (3)
Petal Decorating Tip 103 (3)
Flower Nail
Favorite brownie mix or recipe

DIRECTIONS

1.Bake brownies. Prepare brownie batter following recipe instructions. Bake in silicone pan; cool completely. Remove from pan.

2.Prepare icing. Using burgundy icing color, tint 1/2 cup icing dark pink and 1/2 cup icing light pink. Reserve remaining 1/2 cup icing white.

3.Decorate brownies. Prepare three decorating bags with tip 103; fill separately with dark pink, light pink and white icing. Attach brownie to flower nail with small dot of icing. Pipe rose on top of brownie; remove from nail. Repeat for a total of four brownie roses in each color.

Find this recipe and more holiday treats at joann.com

Other Recipes

From JOANN These strawberry-covered treats are perfect for any Easter brunch. YOU’LL NEED Microwave-safe container Fresh strawberries WILTON CANDY MELTS, assorted colors DIRECTIONS 1.Using microwave-safe…

From NESTLE Makes 48 bars Break out the pan for these beauties… INREDIENTS 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2…

From PILLSBURY BAKING Makes 9 servings Marshmallow creme is the key to these ooey-gooey easy s’mores bars. Bring a campfire classic to the great indoors…

A sparkly, simple Christmas craft that kids will love—and they look adorable twinkling in a sunny window or hanging on a mini tree! 🥨Ingredients: 12…