From HERSHEY’S Makes 42 cookies INGREDIENTS 1 can sweetened condensed milk (not evaporated milk) (14 oz) 3/4 cup REESE’S Creamy Peanut Butter 2 cups all-purpose…
From MICHAELS
Simply Delectable!
YOU’LL NEED
Basic cake pops recipe (available on wilton.com)
White Candy Melts
Candy Melts EZ Thin
Holiday 6-cell sprinkles mix
Red, white and green 3-cell sprinkles mix
Candy Melts dipping tools
Parchment paper
Cake board
DIRECTIONS
1.Make cake balls. Make medium cake balls using basic cake pops recipe. Chill until set about 2 hours.
2.Melt candy. Melt white Candy Melts candy according to package directions. Thin with EZ Thin, if needed.
3.Decorate cake balls. Using fork from tool set, dip cake balls into melted candy. Tap lightly to remove excess. Place on parchment paper covered cake board. Immediately top with desired sprinkles.
4.Chill until set, about 10 to 15 minutes.
Find this recipe and more holiday treats at joann.com
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