From HERSHEY’S Make this simple Hanukkah cookie recipe with HERSHEY’S Cocoa and homemade buttercream icing. These coin cookies are a perfect treat to share with…
Makes 4 pudding cups
From CONAGRA FOODS
Featured Brand: SNACK PACK
Chocolate and vanilla layered pudding topped with a crushed cookie and a strawberry ‘Santa hat’ for a holiday pudding treat.
INGREDIENTS
4 medium fresh strawberries
8 teaspoons white decorator icing
8 chocolate sandwich cookies, divided
4 pudding cups (5.5 oz each) Super SNACK PACK Chocolate Vanilla Pudding
DIRECTIONS
1.Cut tops off strawberries and discard. Spread 2 teaspoons icing on top of each of 4 cookies. Press a strawberry, cut-side down, onto icing to make brim of hat. Top tip of each strawberry with small dot of icing to make pom pom on hat; set aside.
2.Crush remaining 4 cookies; top each pudding cup evenly with crushed cookies and a decorated Santa hat cookie. Serve immediately.
Find this recipe and more holiday treats at readyseteat.com
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