Mint Chocolate Chip Pretzels

From CONAGRA

Featured Product: GLUTINO

Makes 13 servings

These festive little treats are easy to make and impossible to put down. Plus, they’re made with gluten-free GLUTINO pretzels…enjoy!

INGREDIENTS

1 bag (14.1 oz each) GLUTINO Pretzel Twists
1 pkg (11 oz each) white chocolate chips
1 teaspoon vanilla extract
1 teaspoon peppermint extract
3 drops green food coloring
1/2 cup mini semisweet chocolate morsels

DIRECTIONS

1.Pour white chocolate chips into microwave-safe bowl. Microwave 30 seconds. Stir and continue microwaving in 15 second increments until melted, stirring each time. Stir in vanilla and peppermint extracts and food coloring.

2.Line a baking sheet with parchment paper. Dip pretzels halfway into the chocolate and place on baking sheet. Sprinkle chocolate chips over pretzels. Refrigerate 30 minutes to allow the chocolate to harden. Enjoy!

Find this recipe and more holiday treats at readyseteat.com

Other Recipes

From C&H SUGAR Makes 2 servings Featuring the perfect combination of pineapple, bananas, yogurt, and matcha tea, this incredible smoothie is created with C&H Organic…

From HERSHEY’S Makes 12 servings. Need the perfect dessert recipe for your family? Try HERSHEY’S chocolate strawberry shortcake. Strawberries and cream top a delicious shortcake…

From ARROWHEAD MILLS Celebrate Hanukkah with this delicious Latkes recipe. INGREDIENTS 3 medium russet potatoes peeled and grated 1 medium yellow onion grated, or thinly…

WHITE LILY Makes 24 servings A cozy and delicious fall treat. INGREDIENTS 3 1/2 cups WHITE LILY Enriched Bleached Self-Rising Flour Nonstick cooking spray 1…