From PILLSBURY Makes 22 cookies These cute bunny butt cookies are sure to become an Easter favorite. INGREDIENTS 1 roll (16.5 oz) PILLSBURY refrigerated sugar…
From PILLSBURY BAKING
Makes 24 servings
Say it’s SPRING with these colorful cupcakes.
INGREDIENTS
1 box PILLSBURY FUNFETTI Premium Cake and Cupcake Mix
Additional ingredients to prepare cake mix per box directions
2 tubs PILLSBURY FUNFETTI Fluffy Frost Vanilla Marshmallow Flavored Frosting
Jumbo marshmallows
Mini chocolate candies
DIRECTIONS
1.Prepare cake mix according to box instructions to make 24 cupcakes. Cool completely.
2.Using a flat spatula or butter knife, frost each cupcake.
3.Cut “petals” from jumbo marshmallows. Place the “sticky” side of each petal onto the sprinkles from the frosting lid.
4.Place five petals per cupcake in a flower formation. Add a colored mini chocolate candy in the middle. Serve and enjoy!
Find this recipe and more holiday treats at pillsburybaking.com
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