Gingerbread Mug Cake

Makes 2 mug cakes

From CONAGRA FOODS

Featured Brands: PAM, REDDI-WIP, EGG BEATERS

Easy holiday cakes made with REDDI-WIP, EGG BEATERS, gingerbread mix and molasses for a quick dessert recipe.

INGREDIENTS

PAM Original No-Stick Cooking Spray

2 cups REDDI-WIP Original Dairy Whipped Topping

1/4 cup EGG BEATERS Original

2 teaspoons molasses

1/2 cup gingerbread cake and cookie mix

1/4 cup crushed gingersnaps (about 6 cookies)

Assorted candies and sprinkles, optional

DIRECTIONS

1.Spray insides of 2 large microwave-safe mugs with cooking spray. Whisk together REDDI-WIP, EGG BEATERS, molasses and gingerbread mix in medium bowl. Stir in crushed gingersnaps. Place half of batter in each mug.

2.Microwave each mug individually on HIGH 1 minute 15 seconds to 1 minute 30 seconds or until set. Invert each cake onto a plate. Decorate with additional REDDI-WIP, sprinkles and assorted candies, if desired.

Find this recipe and more holiday treats at readyseteat.com

.

Other Recipes

From ARROWHEAD MILLS Celebrate Hanukkah with this delicious Latkes recipe. INGREDIENTS 3 medium russet potatoes peeled and grated 1 medium yellow onion grated, or thinly…

From PILLSBURY BAKING Makes 4 dozen (3-inch) cookies Gluten-Free and gorgeous, these pretty sugar cookies will make your warm weather celebrations even more special and…

From NESTLE Makes 42 candies These darling Mini Lemon Cup Candies have a zesty accent from grated lemon rind, combined with the rich flavor from…

From NESTLE Makes 40 bars Iced Pumpkin Blondies are just the ticket for after-school treats for a hungry crowd. Libby’s pumpkin and brown sugar make…