Chocolate-Dipped Fruit Kabobs

From NESTLE
Makes 6 kabobs

A chocoholics dream. Fruit dipped in chocolate.

INGREDIENTS

1 cup (6 ounces) NESTLE TOLL HOUSE Semi-Sweet Chocolate Morsels
18 pieces bite-size fresh fruit, (strawberries, apple, banana, kiwifruit)

DIRECTIONS

1.Line baking sheet with wax paper.

2.Microwave morsels in small, uncovered, microwave-safe bowl on high (100%) power for 1 minute; stir. Morsels may retain some of their original shape. If necessary, microwave at additional 10 to 15 second intervals, stirring just until morsels are melted.

3.Dip fruit about halfway into chocolate; shake off excess. Or place melted chocolate in small, heavy-duty plastic bag. Cut tiny corner from bag, squeeze to drizzle over fruit. Place fruit on prepared baking sheet. Refrigerate for 5 to 10 minutes or until chocolate is set.

4.Thread three pieces fruit on each of six (4-inch) skewers.

Find this recipe and more holiday treats at verybestbaking.com

Other Recipes

From NESTLÉ These sweet treats are irresistible for children of any age and add the perfect touch of whimsy and nostalgia to any graduation BBQ….

From HERSHEY’S Makes 36 cookies For the ultimate chocolate cookie, try these triple chocolate blossoms. HERSHEY’S Cocoa, HERSHEY’S Chocolate Chips and HERSHEY’S KISSES Chocolates come…