From NESTLE Servings 24 A Pumpkin walks into a Cheesecake Bar INGREDIENTS 1 3/4 cups ground sugar or gingersnap cookies 1/2 cup (1 stick) unsalted…
From HUNGRY JACK
Makes 8 pops
No fork needed – Just dip and enjoy!
INGREDIENTS
1 (8 oz.) package fully cooked pork sausage patties (8 patties)
1 cup HUNGRY JACK Complete Buttermilk Pancake & Waffle Mix (Just Add Water)
1/2 cup water
1 tablespoon sugar
8 food-safe wooden craft sticks
Ground cinnamon
HUNGRY JACK Original Syrup
DIRECTIONS
1.Heat oven to 350 degrees. Line baking sheet with parchment paper. Insert 1-inch tip of craft sticks horizontally into each sausage pattie.
2.Combine pancake mix, water, and sugar in small bowl, whisking until smooth. Dip 1 sausage pop into batter, spreading batter with back of spoon to completely coat sausage pattie. Place on prepared baking sheet. Repeat with remaining sausage pops. Sprinkle tops lightly with cinnamon, if desired.
3.Bake 11 to 14 minutes, or until golden brown. Cool 5 minutes. Serve with syrup for dipping.
Find this recipe and more holiday treats at hungryjack.com
From NESTLE Servings 24 A Pumpkin walks into a Cheesecake Bar INGREDIENTS 1 3/4 cups ground sugar or gingersnap cookies 1/2 cup (1 stick) unsalted…
From CONAGRA FOODS Featured Products: ACT II, PAM, PARKAY Makes 8 popcorn balls These treats are fit for a princess, topped off with candy sprinkle…
From MCCORMICK Makes 24 cupcakes A green twist on classic red velvet, these cupcakes take basic cake mix to delicious new heights with the addition…
From ARROWHEAD MILLS Makes 8 crepes A cozy and festive family brunch will be the meal of the day when you serve these Gluten Free…