Brownie Reindeer

From PILLSBURY BAKING
Makes 24 Brownie Reindeer

INGREDIENTS

1 package PILLSBURY Family Size Chocolate Fudge Brownie Mix
Additional ingredients to prepare brownie mix per package instructions

1 container PILLSBURY Creamy Supreme Chocolate Fudge Flavored Frosting
Small round red candies

1 package small candy eyeballs

Pretzel twists, broken

DIRECTIONS

Prepare brownie mix according to package instructions using oil, water, and eggs. Bake in 13 x 9-inch baking pan according to package instructions. Cool completely. Freeze 20 minutes for ease in cutting, if desired.

Cut brownies lengthwise into 3 (13 x 3-inch) strips. Cut each strip in a zigzag pattern to make 7 to 8 triangles.

Place a small dab of frosting onto surface of brownies to attach red candy nose, candy eyeballs and pretzel antlers.

Find this recipe and more holiday treats at pillsburybaking.com

Other Recipes

From MARTHA WHITE Makes 8 servings Get the warm and fuzzies! INGREDIENTS Crust 1 1/2 cups MARTHA WHITE All-Purpose Flour 1 teaspoon sugar 1/2 teaspoon…

From HERSHEY’S There’s no better way to brighten a birthday or Easter celebration than with this delicious, chocolate lemon bunny cake recipe. Serve it with…

From STARBUCKS Putting your own spin on hot cocoa is as easy as stirring it up with these dipped-spoon combinations. INGREDIENTS Your choice of chocolate…