St. Patrick’s Day Rainbow Gelatin Cups

From PILLSBURY

Makes 12 servings

Bright colors make these St. Patrick’s Day Rainbow Gelatin Cups a fun treat for the kiddos.

 

INGREDIENTS

1 tub PILLSBURY FUNFETTI Confetti Vanilla Frosting

Lime green gelatin cups

Piping bag

Piping tip #2D

Rainbow belt candy

 

DIRECTIONS

  1. Spoon frosting into a piping bag fitted with piping tip #2D. Pipe two small swirls onto each side of the gelatin cup to create the “rainbow clouds”.
  2. Add sprinkles from frosting lid.
  3. Cut rainbow belt candy to fit. Add rainbow on top of each cloud. Serve and enjoy!

 

Find this recipe and more holiday treats at pillsburybaking.com

Other Recipes

Heart-Shaped Painted Sugar Cookies

From MCCORMICK Makes 36 cookies Get creative and customize your Valentine’s Day cookies using white frosting and food coloring to create “flavor paints”. You’ll have…

Read More

Lucky You Mint Pie

From NESTLE Makes 8 servings This refreshingly decadent mint and chocolate pie features a layer of rich chocolate ganache topped with a creamy mint layer…

Read More

Take Me To a Picnic Cake

From HERSHEY’s No picnic with your family is complete without a dessert. This quick and easy recipe will have you on your way outdoors in…

Read More
Menu