From HERSHEY’S Makes 36 cookies You’ll be hearing the prancing and pawing of each tiny hoof with these festive peanut butter reindeer cookies. Start out…
From NESTLE
Makes 16 servings
Wrap yourself up in this easy and tasty Halloween treat when you create Pretzel Mummies.
YOU’LL NEED
1 cup (6 ounces) NESTLE TOLL HOUSE Premier White Morsels
1 tablespoon vegetable shortening
16 pretzel rods
32 NESTLE TOLL HOUSE Semi-Sweet Chocolate Mini Morsels
DIRECTIONS
1.Melt white morsels and vegetable shortening in a small bowl according to morsels package directions.
2.Dip pretzels about 3 inches into melted morsels. Use side of bowl to remove excess. Place on parchment paper-lined baking sheet. Place 2 mini morsels on each dipped pretzel for eyes. Allow to dry at room temperature for a few minutes.
3.Reheat the morsels if needed. Drizzle over pretzels in a zigzag to look like mummy wrap.
4.Store in airtight container at room temperature. Best when eaten within a few days.
Find this recipe and more holiday treats at verybestbaking.com
From HERSHEY’S Makes 36 cookies You’ll be hearing the prancing and pawing of each tiny hoof with these festive peanut butter reindeer cookies. Start out…
From CONAGRA FOODS Featured Brands: DUNCAN HINES, PAM Makes 12 cinnamon rolls A holiday breakfast worth waking up to—soft and cakey red velvet cinnamon rolls,…
With permission from CALIFORNIA ALMONDS Recipe by: RD Maggie Michalczyk of Once Upon a Pumpkin Makes 12 cookies These Pumpkin Almond Snowball Cookies are a…
From HERSHEY’S Makes 1 cheesecake This Pumpkin Cinnamon Chip Cheesecake is a sweet treat that’s topped with a delightful chocolate drizzle. CHEESECAKE INGREDIENTS 3 packages…