Pretzel Mummies

From NESTLE

Makes 16 servings

Wrap yourself up in this easy and tasty Halloween treat when you create Pretzel Mummies.

YOU’LL NEED

1 cup (6 ounces) NESTLE TOLL HOUSE Premier White Morsels

1 tablespoon vegetable shortening

16 pretzel rods

32 NESTLE TOLL HOUSE Semi-Sweet Chocolate Mini Morsels

DIRECTIONS

1.Melt white morsels and vegetable shortening in a small bowl according to morsels package directions.

2.Dip pretzels about 3 inches into melted morsels. Use side of bowl to remove excess. Place on parchment paper-lined baking sheet. Place 2 mini morsels on each dipped pretzel for eyes. Allow to dry at room temperature for a few minutes.

3.Reheat the morsels if needed. Drizzle over pretzels in a zigzag to look like mummy wrap.

4.Store in airtight container at room temperature. Best when eaten within a few days.

Find this recipe and more holiday treats at verybestbaking.com

Other Recipes

From JOANN These Jack O Lantern cookies will surely light up the room and faces! YOU’LL NEED Wilton Food-crafting supplies Rolling Pin 15-1/4″ x 10-1/4″…

From PILLSBURY BAKING Makes 24 cupcakes These fresh summer flowers are especially sweet for a special afternoon of fun. INGREDIENTS 1 box PILLSBURY MOIST SUPREME…

From ARROWHEAD MILLS Makes 12 madeleines Classy little treats!!! INGREDIENTS 95 grams ARROWHEAD MILLS Organic All-Purpose Flour 115 grams butter melted 2 large eggs room…

From PILLSBURY BAKING Makes 24 cupcakes You don’t need a grill for these brownie burgers…topped with all the fixins’ for a tasty bbq-themed party. INGREDIENTS…