From PILLSBURY Makes 5 servings Bring the magic of snowman building indoors with these five-ingredient cinnamon rolls that are perfect for holidays, snow days, and…
From MCCORMICK
Makes 24 servings
These buttery melt-in-your mouth cookies are also known as Mexican Wedding Cakes. They make a great holiday gift or cookie exchange addition.
INGREDIENTS
1 cup (2 sticks) butter, softened
2 1/2 cups confectioners’ sugar, divided
2 teaspoons MCCORMICK All Natural Pure Vanilla Extract
1/2 teaspoon MCCORMICK Ground Nutmeg
1/8 teaspoon salt
2 cups flour
DIRECTIONS
1.Preheat oven to 350 degrees. In a large bowl, beat butter with electric mixer on medium speed, until light and fluffy. Add 1/2 cup of the sugar, vanilla, nutmeg, and salt; beat until well blended. Stir in flour and pecans.
2.Shape into 1-inch balls. Place 1 inch apart on ungreased baking sheets.
3.Bake 15 minutes. Remove from baking sheets. Immediately roll hot cookies in remaining 2 cups sugar. Place sugared cookies on wire racks to cool. When cool, roll again in sugar.
Find this recipe and more holiday treats at mccormick.com
From PILLSBURY Makes 5 servings Bring the magic of snowman building indoors with these five-ingredient cinnamon rolls that are perfect for holidays, snow days, and…
From PILLSBURY BAKING Makes 24 cupcakes It’s all shimmer and shine for the New Year with these amazing cupcakes topped with buttery toffee popcorn. A…
From Nestle 1 Serving Who says that Pumpkin Pie is only for Thanksgiving? Try this Pumpkin Pie Shake, a Carnation Breakfast Essentials reader-submitted recipe today!…
From MCCORMICK Makes 24 servings Screams of delights will accompany these eye-catching cupcakes. Drag a toothpick dipped in red food color along the white frosting…