From HERSHEY’S Makes about 4 dozen cherry candies Chocolate Buttercream Cherry Candies are easy to make and delicious for any holiday celebration. INGREDIENTS 48 maraschino…
From JOANN
Pastel confetti cake
YOU’LL NEED
Favorite cake mix or recipe (8 cups batter needed)
Vanilla Decorator Icing – 1lb Can (3 cans needed)
Confetti sprinkles
Nonpareils
8″ x 2″ round cake pan
Cooling grid
11″ straight spatula
13″ angled spatula
Small bowl
Birthday candles (optional)
DIRECTIONS
1.Bake cake. Prepare cake batter following recipe instructions.
2.Bake and cool two cake layers. Level, fill and stack layers for 4″ high cake. Ice cake smooth.
3.Combine sprinkles & nonpareils in small bowl. Press mix around sides of cake, heavier at the bottom and lighter towards the top. Insert candles, if desired.
Find this recipe and more holiday treats at joann.com
From HERSHEY’S Makes about 4 dozen cherry candies Chocolate Buttercream Cherry Candies are easy to make and delicious for any holiday celebration. INGREDIENTS 48 maraschino…
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