From MICHAELS Have a haunting good time making these festive Happy Haunting Cupcakes for Halloween…it’ll be the hit for your next monster bash. INGREDIENTS Sweet…
From PILLSBURY BAKING
Makes 24 cupcakes
Minty cool…theses cupcakes boast an extra chocolaty-mint treat on top.
INGREDIENTS
1 box PILLSBURY Moist Supreme Devil’s Food Cake Mix
Additional ingredients to prepare cake mix per package instructions
1 tub PILLSBURY Creamy Supreme White Frosting
Green food coloring
Mint flavoring
Mint chocolate candy
Chocolate bar
Star tip
DIRECTIONS
1.Prepare cupcakes according to package instructions. Let cool completely.
2.In a bowl, add frosting, 3 drops of food coloring, and 1 drop of mint flavoring. Mix together. Add to a piping bag with a closed, star tip. Frost a swirl on top of each cupcake.
3.Using a vegetable peeler, “peel” small pieces of chocolate on top of the cupcake. Place mint chocolate candy on top.
Find this recipe and more holiday treats at pillsburybaking.com
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