From NESTLE Makes 24 cookies Please your patriotic palate with these delectable, fun Stars, and Stripes Cookies treats. Drizzled with red, white, and blue icing,…
From PILLSBURY BAKING
Makes 3 1/2 dozen cookies
Indulge in these ooey-gooey marshmallow cookies for the holidays.
INGREDIENTS
1 box PILLSBURY MOIST SUPREME Devil’s Food Cake Mix
1/2 cup butter, softened
2 eggs
3/4 cup miniature semi-sweet chocolate chips
1 tub PILLSBURY FLUFFY FROST Vanilla Marshmallow Flavored Frosting
2 tablespoons unsweetened cocoa powder
DIRECTIONS
1.Heat oven to 375 degrees. Beat cake mix, butter, and eggs in large bowl with electric mixer on medium speed until dough forms. Blend in chocolate chips. Roll rounded teaspoons of dough into balls. Place 2 inches apart on baking sheets. Dip bottom of glass into flour and use to press dough to flatten slightly.
2.Bake 8 to 11 minutes, or until edges are set. Cool 3 minutes. Remove to wire rack to cool completely.
3.Pipe a small swirl of frosting on top of each cookie. Sprinkle cocoa powder over cookies using small sieve.
Find this recipe and more holiday treats at pillsburybaking.com
From NESTLE Makes 24 cookies Please your patriotic palate with these delectable, fun Stars, and Stripes Cookies treats. Drizzled with red, white, and blue icing,…
From ARROWHEAD MILLS Makes 12 madeleines Classy little treats!!! INGREDIENTS 95 grams ARROWHEAD MILLS Organic All-Purpose Flour 115 grams butter melted 2 large eggs room…
From ARROWHEAD MILLS Makes 12 Muffins Get off to a healthy start with these moist and sweet muffins. Each one is packed with additions like…
From NESTLE Makes 5 to 6 servings Summer fun, birthday celebrations, or even a New Year’s Eve party…these Waffle Ice Cream Sundaes are a sweet…