From NESTLÉ Makes 2 servings Candy canes and sweet treats for the holidays INGREDIENTS 2 cups milk (whole, skim or alternative) 1/4 cup granulated sugar…
From PILLSBURY BAKING
Makes 22 servings
Switch up your birthday cake with this waffle version for breakfast.
INGREDIENTS
1 box PILLSBURY FUNFETTI Premium Cake Mix
Additional ingredients to prepare cake mix per box instructions
2 to 3 tubs PILLSBURY FUNFETTI Vanilla Flavored Frosting
DIRECTIONS
1.Prepare cake batter according to package instructions.
2.Using a mini waffle maker, pour a small cup of batter onto the griddle and cook for 2 to 3 minutes, or until lightly browned and cooked all the way through. Let cool completely.
Optional: Use entire cake mix to make waffles to make several cakes, waffles leftover or use the extra batter to make cupcakes! Photo shows a 7 layer waffle birthday cake.
3.Place a cooled mini waffle onto a small cake stand. Using a cake spatula or knife, spread frosting onto the first layer. Top with another waffle. Repeat until number of layers desired is reached.
4.Frost the sides and top of the cake. Place cake into the fridge for 3 hours to chill.
5.Remove cake from fridge and add sprinkles from frosting lids to the cake. Serve immediately.
Find this recipe and more holiday treats at pillsburybaking.com
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