From NESTLE Makes 10 Belgian waffle squares Make Sunday brunch special with these chocolaty waffles. Topped with fruit and whipped cream, they’re perfect for breakfast…
From NESTLE
Makes 8 bars
Heart felt granola treat
INGREDIENTS
2 cups quick oats
1/2 cup peanut butter
3/4 cup NESTLE TOLL HOUSE Dark Chocolate Morsels
1/4 cup coconut oil
1/4 cup maple syrup
1/4 cup chia seeds
DIRECTIONS
1.Place all ingredients in a bowl (minus 1/4 cup of chocolate morsels) and mix well until combined.
2.Line a square baking pan with parchment paper, and firmly press mixture into the pan (this is important because you want them to hold together). Put in freezer for at least 30 minutes.
3.Cut into bars or squares. Optional step: using a heart cookie cutter, press into the pan making heart shaped bars.
4.Melt the rest of the morsels, add to a resealable plastic bag and snip off a corner. Drizzle chocolate over the bars/hearts.
Find this recipe and more holiday treats at verybestbaking.com
From NESTLE Makes 10 Belgian waffle squares Make Sunday brunch special with these chocolaty waffles. Topped with fruit and whipped cream, they’re perfect for breakfast…
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