From READY SET EAT Featured Brand: REDDI-WIP Makes 6 servings An indulgent strawberry cheesecake flavored ice pop…a surefire star at your next summer soirée! INGREDIENTS…
From NESTLE
Makes 8 servings
This Cookie-on-a-Stick recipe is a perfect collaboration with the kiddos. They are as much fun to make as they are to eat. Let the creative juices flow and make your favorite holiday or birthday designs.
INGREDIENTS
1 package (16.5 ounces) NESTLE TOLL HOUSE Refrigerated Chocolate Chip Cookie Dough
Decorator icing, various colors (optional)
Candies (optional)
Melted chocolate (optional)
DIRECTIONS
1.Preheat oven to 375 degrees.
2.Shape cookie dough into eight 2-inch balls. Place four balls at a time onto an ungreased baking sheet. Insert 1 wooden craft stick into each ball and flatten slightly, to resemble a lollipop.
3.Bake for 12 to 14 minutes, or until edges are crisp. Cool on baking sheet for 1 minute; remove to wire racks to cool completely.
4.Decorate as desired. Tie ribbons around sticks and give as a cookie bouquet.
Note: Dough from one batch Original NESTLE TOLL HOUSE Chocolate Chip Cookies (NESTLE TOLL HOUSE Semi-Sweet Chocolate Morsels 6-ounce package recipe) may be used.
Find this recipe and more holiday treats at verybestbaking.com
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