From HERSHEY’S Makes 42 cookies So festive and sweet, you’ll want to make this Peanut Butter Easter Bonnets recipe every year. INGREDIENTS FOR COOKIES 1/2…
From NESTLE
Makes 24 bars (2 dozen)
These sweet and colorful Confetti Bars are a hit with kids. An eye-catching bar cookie for a bake sale, potluck, or party. Use different colored sprinkles for different times or holidays of the year.
INGREDIENTS
1 package (16.5 ounces) NESTLE TOLL HOUSE Refrigerated Chocolate Chip Cookie Bar Dough
2 cups miniature marshmallows
1 1/2 cups (about 4 ounces) milk chocolate-covered pretzels, broken into pieces
3 tablespoons rainbow sprinkles
1/4 cup NESTLE TOLL HOUSE Semi-Sweet Chocolate Mini Morsels
DIRECTIONS
1.Preheat oven to 350 degrees. Grease a 13” x 9” baking pan.
2.Place whole bar of dough in prepared pan. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to cover bottom.
3.Bake for 11 to 13 minutes, or until edges are golden brown. Sprinkle marshmallows over cookie; bake for an additional 1 to 2 minutes, or until marshmallows are puffed. Distribute pretzels, sprinkles, and morsels over marshmallows; press down lightly. Cool completely in pan on wire rack. Cut into bars with wet knife.
Find this recipe and more holiday treats at verybestbaking.com
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