From CALIFORNIA ALMONDS Created by Rachel Zemser, food scientist, on behalf of the Almond Board of California. INGREDIENTS Pudding Base 114g Almond Milk 17.5g Chia…
From PILLSBURY BAKING
Makes 18 cookies
Happy Birthday To You…Happy Birthday To You…celebrate with these tasty birthday cookie made especially for the special day!
INGREDIENTS
1 package PILLSBURY FUNFETTI Sugar Cookie Mix
1/2 cup butter, melted
1 egg
1 container PILLSBURY FUNFETTI Vanilla Flavored Frosting, any variety
18 small birthday candles
DIRECTIONS
1.Heat oven to 375 degrees. Prepare cookie dough according to package instructions using butter and egg. Roll into 36 balls. Place on baking sheets, 2 inches apart.
2.Bake 7 to 9 minutes, or just until cookies are set. Cool on baking sheet 2 minutes. Remove to wire rack to cool completely.
3.Turn 18 cookies flat side up. Place frosting in decorating bag fitted with star tip. Pipe frosting onto flat side of cookies to cover. Top with remaining cookies, flat side down. Pipe a small swirl of frosting on top of each sandwich cookie. Sprinkle with candy bits from frosting. Insert small birthday candle into frosting on tops of sandwich cookies.
Find this recipe and more holiday treats at pillsburybaking.com
From CALIFORNIA ALMONDS Created by Rachel Zemser, food scientist, on behalf of the Almond Board of California. INGREDIENTS Pudding Base 114g Almond Milk 17.5g Chia…
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