Live Music from the North Pole!


Makes 5 to 6 servings

Summer fun, birthday celebrations, or even a New Year’s Eve party…these Waffle Ice Cream Sundaes are a sweet treat anytime.



2 cups all-purpose flour

1/2 teaspoon salt

4 teaspoons baking powder

2 tablespoons granulated sugar

2 large eggs

1 1/2 cups milk

1/3 cup unsalted butter, melted

1 pint vanilla or chocolate ice cream

1 package (8 ounces) NESTLE TOLL HOUSE Hot Fudge Sundae Morsels & More

Garnishes: Maple Syrup, Chocolate Syrup, Caramel Sauce, Sprinkles, Whipped Cream



1.In a large bowl, mix together flour, salt, baking powder, and sugar; set aside. Preheat waffle iron to cooking temperature.

2.In a separate bowl, beat the eggs and milk. Stir in the butter. Pour the milk mixture into the flour mixture; stir until thoroughly mixed.

3.Spoon the batter into a preheated waffle iron. Cook the waffles until golden and crisp, according to iron manufacturer’s instructions.

4.To assemble sundaes, place waffles on serving plates. Top each with a scoop of ice cream and Morsels & More® mix. Use additional suggested garnishes to complete the sundaes.


Find this recipe and more holiday treats at