From NESTLE Makes 48 bars Break out the pan for these beauties… INREDIENTS 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2…
From ARROWHEAD MILLS
Makes 24 biscottis
INGREDIENTS
1 cup ARROWHEAD MILLS Organic Oat Flour
1 cup ARROWHEAD MILLS Organic Spelt Flour
1/4 cup butter plus two tablespoons
3/4 cup sugar
2 large eggs
1 teaspoon vanilla extract
1/4 cup whole milk
1 1/2 teaspoon baking powder
1/4 teaspoon salt
1 1/3 cups macadamia nuts roughly chopped
1/2 cup white chocolate chips plus more if using for drizzle
DIRECTIONS
1.Cream together softened butter and sugar until fluffy. Beat in eggs, vanilla and milk.
2.In a separate bowl, combine flour, baking powder, and salt. Add to wet mixture. Fold in macadamia nuts and white chocolate chips.
3.Press into two 12″x 3″ rectangles on a parchment lined baking sheet. Bake at 350 degrees for 16 to 20 minutes.
4.Cut into 0.75″ to 1″ slices, and bake at 300 degrees for 10 to 15 minutes until firm. Optional: melt extra white chocolate to drizzle on biscotti slices!
TIP: The smaller you chop the macadamia nuts, the easier it’ll be to slice the biscotti.
Find this recipe and more holiday treats at arrowheadmills.com
From NESTLE Makes 48 bars Break out the pan for these beauties… INREDIENTS 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2…
From PILLSBURY BAKING Makes 24 Cupcakes Paradise in a cupcake! INGREDIENTS 1 package PILLSBURY Moist Supreme Pineapple Flavored Premium Cake Mix 1 (8 oz.) can…
From JOANN Tasty rosy Valentine cupcakes YOU’LL NEED 12 Cup Muffin Pan 14-1/2″x 20″ Chrome-Plated Cooling Rack Decorating Bags Open Star Decorating Tip Wilton Decorator…
From SUNSPIRE For devoted chocolate lovers only, this is the ultimate chocolate indulgence. Moist and dense, the chocolate cake is topped with a smooth, rich…