Snow-Capped Cinnamon Hot Cocoa

From NESTLE
Makes 4 servings

Snow-Capped Cinnamon Hot Cocoa is perfect when you want to make something special to warm up on a cold evening — rich, creamy and comforting, this hot cocoa boasts a hint of cinnamon, chocolate bits and whipped cream.

INGREDIENTS
4 cups 2% milk
1 cup NESTLÉ NESQUIK Chocolate Flavor Syrup
1 teaspoon ground cinnamon
Sweetened whipped cream
NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Mini Morsels

DIRECTIONS

Combine milk and Nesquik in medium saucepan. Heat over medium heat, stirring occasionally, until hot (do not boil). Remove from heat; stir in cinnamon. Pour into 4 large mugs. Top with whipped cream and morsels.

Find this recipe and more holiday treats at VERYBESTBAKING.COM

Other Recipes

From NESTLE Makes 6 donuts No reindeer games here…these cutie Reindeer Donuts will be the showcase of your holiday celebration. INGREDIENTS 1 1/4 cups all-purpose…

From JOANN Keep it Cool this 4th! YOU’LL NEED Star popsicle molds Star ice cube mold Blue and red juice drinks Vanilla yogurt Cool Whip…

From PILLSBURY BAKING Makes 12 cupcakes All eyes will be on your when you bake and create these Halloween Eyeball Cupcakes. INGREDIENTS 1 box PILLSBURY…