Pumpkin Muffins

From ARROWHEAD MILLS Makes 24 large muffins / 48 mini muffins Celebrate fall all year with these homestyle pumpkin muffins. INGREDIENTS 1 cup ARROWHEAD MILLS Organic Pastry Flour 1/2 cup wheat bran 3 teaspoons non-alum baking powder 1/2 teaspoon cinnamon 1/2 teaspoon nutmeg 1/4 teaspoon cloves 1 teaspoon sea salt (optional) 1/2 cup chopped nuts 2 […]
Mint Hot Cocoa

From NESTLE Makes 3 (1 cup) servings Add some mint to your holiday season with this Mint Hot Cocoa from NESTLE. The perfect warm-up after a chilly day outside building a snowman. INGREDIENTS 1 can (12 fluid ounces) NESTLE CARNATION Evaporated Milk 1 cup water 3/4 cup NESTLE TOLL HOUSE Dark Chocolate Morsels 1/2 teaspoon […]
Cinnamon Glazed Almonds

From the ALMOND BOARD OF CALIFORNIA Makes 24 servings Whip up a batch and make sure to keep a stash hidden in your kitchen pantry when in the midst of a snack attack this holiday season. INGREDIENTS 1/3 cup butter 2 egg whites, at room temperature Pinch of salt 1 cup sugar 3 cups whole […]
Peppermint Bars

From MCCORMICK Makes 36 servings An extravagant dessert of a fudgy brownie, layered with peppermint filling, and a rich chocolate glaze. You’ll want to include this in a holiday dessert tray or package for a cookie exchange or gift basket. INGREDIENTS BROWNIE 1 package (family-size) fudge brownie mix PEPPERMINT FILLING 5 cups confectioners’ sugar 14 […]
Toasted Almond Brittle with Caramelized White Chocolate

From the ALMOND BOARD OF CALIFORNIA Makes 36 servings This holiday brittle has it all…toasted almonds with caramelized white chocolate to create a decadent dessert! INGREDIENTS FOR BRITTLE 8 ounces superfine granulated sugar 2 ounces glucose or light corn syrup 1/4 teaspoon salt 2 ounces water 2 ounces unsalted butter, softened 1 teaspoon baking soda […]
Caramel Pecan Biscuit Bake

From WHITE LILY A breakfast or holiday brunch favorite….with the combination of caramel and pecans, this is surely to become a family favorite each time the holiday bells are ringing. INGREDIENTS No-Stick Cooking Spray TOPPING 1/2 cup melted butter 1/2 cup HUNGRY JACK Butter Flavored Syrup 1/2 cup firmly packed brown sugar 1/2 cup coarsely […]
Holiday Cinnamon Rolls

From MARTHA WHITE Makes 24 cinnamon rolls A breakfast staple for Christmas morning, enjoy these sweet treats any time of the day. Warm and delicious, you better make a second batch! INGREDIENTS ROLLS 2 cups lukewarm water 2 (1/4 oz.) packages fast-acting yeast 1/2 cup granulated sugar 1/4 cup All-Vegetable Shortening 1/4 stick Baking Sticks […]
Holiday Cinnamon Rolls

From MARTHA WHITE Makes 24 cinnamon rolls A breakfast staple for Christmas morning, enjoy these sweet treats any time of the day. Warm and delicious, you better make a second batch! INGREDIENTS ROLLS 2 cups lukewarm water 2 (1/4 oz.) packages fast-acting yeast 1/2 cup granulated sugar 1/4 cup All-Vegetable Shortening 1/4 stick Baking Sticks […]
Hot Chocolate Cookie Cups

From NESTLE Makes 24 cookie cups These mini hot chocolate cookie cups topped with melted NESTLE TOLL HOUSE morsels, candy canes, and mini marshmallows are the perfect treat to cozy up to on a cold night. INGREDIENTS 2 1/4 cups NESTLE TOLL HOUSE Semi-Sweet Chocolate Morsels, divided 1 package (16.5 ounces) NESTLE TOLL HOUSE Refrigerated […]
Mexican Fritters

From MCCORMICK Makes 16 fritters Most Latin American countries have some variation of buñuelos, the deep-fried fritter that is popular around Christmas and New Year’s Day. This Mexican version is coated in cinnamon sugar and if desired, drizzled with an anise-spiced syrup. INGREDIENTS FRITTERS 3 cups flour 1 tablespoon sugar 2 teaspoons baking powder 1/2 […]
Butterscotch Pecan Perfection Pie

From NESTLE Makes 10 servings Butterscotch Pecan Perfection Pie is simple with a Southern flair. It’s the perfect ending to a special Thanksgiving meal or any festive celebration. INGREDIENTS 1 2/3 cups (11-ounce package) NESTLE TOLL HOUSE Butterscotch Flavored Morsels, divided 3/4 cup light corn syrup 3 large eggs, at room temperature 1 tablespoon all-purpose […]
Maple Pecan Coffee Bread Pudding

From STARBUCKS Makes 4 servings Inspired by her grandfather’s recipe, Valentina Mussi of @sweetportfolio created this uniquely delicious Maple Pecan Coffee Bread Pudding. Enjoy it with her Maple Pecan Brulée Latte for a pairing that’s true fall perfection. INGREDIENTS 2 cups brewed Starbucks® Maple Pecan Flavored Coffee 1/2 day-old loaf of brioche bread 7 oz sweetened condensed milk 1/2 cup […]