Jack O Lantern Cookies

From JOANN

These Jack O Lantern cookies will surely light up the room and faces!

YOU’LL NEED
Wilton Food-crafting supplies

Rolling Pin

15-1/4″ x 10-1/4″ Cookie Sheet

3″ Metal Circle Cutter

14-1/2″ x 20″ Cooling Grid

Meringue Powder

Royal Icing

Black Icing Color

9″ Angled Spatula

Disposable Decorating Bags

Decorating Tip 3

Jack-O-Lantern with Witch Hat Royal Icing Decorations

Favorite roll-out cookie dough recipe

DIRECTIONS
Bake cookies. Prepare cookie dough per recipe. Roll out dough and cut circles. Bake and cool.

Ice cookies. Prepare royal icing. Tint 1/2 cup icing black, reserve remaining icing white.

Decorate cookies. Use spatula to ice tops of cookies with white icing. Use tip 3 and black icing to outline cookies and pipe “x’s” on outlines. Attach icing decoration to center of cookies with a dot of icing. Allow to dry 4 to 6 hours.

Find this recipe and more treats at joann.com

Other Recipes

From BETTY CROCKER Makes 24 cupcakes The perfect party cupcake when the clock strikes Midnight or for any hour at your New Year’s Eve celebration….

From HUNGRY JACK Makes 8 crepes Absolutely Superb! INGREDIENTS CREPES 2 large eggs 2 tablespoons Pure Vegetable Oil 1 cup water 1 cup HUNGRY JACK…

From CONAGRA Featured Products: PAM, DUNCAN HINES Makes 16 servings Get your kids in the kitchen with this St. Patrick’s Day recipe to help decorate…