From NESTLÉ Makes 12 sandwiches Candy canes and sweet treats for the holidays! INGREDIENTS 3/4 cup all purpose flour 1/3 cup NESTLÉ TOLL HOUSE Baking…
From JOANN
A sure hit this Halloween!
YOU’LL NEED
Yellow Candy Melts Candy – 10 ounces needed
Orange Candy Melts Candy – 10 ounces needed
Bright White Candy Melts Candy – 10 ounces needed
10 x 15 in. Cake Pan
9 in. Angled Spatula
Assorted Candy Eyeball Sprinkles Tackle Box
Halloween Mini Mega 4-Pack Sprinkles Set
Halloween Tall Shaped 6-Cell Sprinkles
Halloween Tall 6-Cell Sprinkles
3 Bowls for melting candy
Knife
Assorted candies – gummy worms, candy corn, chocolate candy bars
DIRECTIONS
1.Melt candy. Melt yellow, orange and bright white candy, separately in bowls, according to package directions.
2.Chop chocolate bars. Chop candy bars into bite-sized pieces. Set aside.
3.Make bark. Pour candy into pan, keeping colors separate.
4.Smooth candy with spatula, then tap lightly on surface to remove air bubbles.
5.Cover bark as desired with various sprinkles and candies.
6.Chill until set, 20 to 30 minutes.
7.Break into pieces before serving.
TIP
Helpful Tip: Keep pan on warming tray to prevent candy from hardening too quickly.
Find this recipe and more treats at joann.com
From NESTLÉ Makes 12 sandwiches Candy canes and sweet treats for the holidays! INGREDIENTS 3/4 cup all purpose flour 1/3 cup NESTLÉ TOLL HOUSE Baking…
From JOANN Snow Cute Candy Melts Candy Snowman are as fun to make as they are to eat! YOU’LL NEED Wilton food crafting supplies Christmas…
From NESTLÉ Makes 24 brownie bites Peppermint brownie decadence! INGREDIENTS 1 1/3 cups NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels 1 cup granulated sugar 1/3 cup…
From NESTLÉ These cute Mini Lemon Lime Tartlets give the fresh taste of spring and are the perfect way to celebrate any occasion. INGREDIENTS 1…