From PILLSBURY BAKING Makes 24 cupcakes Roses are red…and also delicious when you bake a bunch of these FUNFETTI Valentine’s Rose Cupcakes. INGREDIENTS 1 package…
From MICHAELS
Bite into a bit of outer space with this tasty Galaxy Bark…an out-of-this-world treat.
INGREDIENTS
Candy Melts: Black, Pink, Lavender, Blue
Toppings: sugar pearls, nonpareils, silver stars
DIRECTIONS
1.Melt two bags of lack Candy Melts according to package instructions:
2.Then, melt 6 ounces each of pink, lavender and blue Candy Melts according to package instructions.
3.Pour melted black candy into cookie pan. Using spatula, evenly spread candy in pan. Drizzle melted pink, lavender and blue candy on top of black candy. Using toothpick, marbleize candy.
4.Immediately sprinkle with sugar pearls, nonpareils and silver stars. Chill until set, about 15 to 20 minutes. Break into pieces before serving.
Find this recipe and more holiday treats at michaels.com
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