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Pumpkin Spice Latte


Makes 1 12-oz serving


Bring your favorite STARBUCKS fall coffee home! Follow this simple recipe to create a cozy, homemade Pumpkin Spice Latte from scratch.


Homemade Pumpkin Spice Syrup

1 1/2 cup sugar

1 1/2 cup water

6 cinnamon sticks

1 teaspoon ground cloves

1 teaspoon ground ginger

2 teaspoons ground nutmeg

4 tablespoons pumpkin puree


Pumpkin Spice Latte

1 cup whole milk

1 oz brewed STARBUCKS Espresso Roast or 1 shot STARBUCKS Espresso Roast by  NESPRESSO

3 tablespoons Homemade Pumpkin Spice Syrup

1/2 cup whipped cream

1 pinch pumpkin pie spice (garnish)



For Homemade Pumpkin Spice Syrup

Makes enough syrup for 8 beverages
Keeps up to 7 days in the fridge

1.Combine sugar and water in saucepan and bring to a simmer.

2.Once sugar is dissolved, add cinnamon sticks, ground cloves, ginger, nutmeg, and pumpkin puree; let simmer for 20 minutes.

3.Remove from heat and immediately strain through cheesecloth.


For Pumpkin Spice Latte

1.Heat and froth milk in a NESPRESSO Aeroccino frother, or use your favorite method.

2.Brew STARBUCKS Espresso Roast in an espresso machine or stove-top moka pot, or brew a STARBUCKS Espresso Roast by NESPRESSO  capsule in a NESPRESSO machine.

3.Place Homemade Pumpkin Spice Syrup into a mug, followed by hot espresso. Stir together.

4.Fill mug with heated frothed milk until 3/4 full, then top with whipped cream.

5.Sprinkle with pumpkin pie spice and enjoy!


Find this recipe and more holiday treats at