From STARBUCKS

Makes 1 serving

Treat your taste buds with this warm and white chocolaty drink. This muddled minty mocha is a rich and luscious way to satiate your sweet tooth and revel in a delightfully minty finish.

INGREDIENTS

STARBUCKS Mocha Flavored Ground Coffee

2 tablespoons white chocolate mocha sauce

Fresh mint (for garnish)

Ice

Whipped cream

DIRECTIONS

1.Brew 6 oz of STARBUCKS Mocha Flavored Ground Coffee (or K-cup pods) double-strength

NOTE: For double-strength coffee, double the amount of coffee grounds per serving. That is, if making 1 6-oz cup of coffee, use 4 scoops of ground coffee instead of 2.

2.Add 2 tablespoons white chocolate mocha sauce to a 12-oz cup.

3.Add hot coffee to cup, pouring directly over white chocolate sauce.

4.Stir vigorously to dissolve. In a separate glass, muddle fresh mint and ice.

5.Pour coffee mixture on top of the fresh mint and ice. Top with whipped cream and a sprig of fresh mint.

Find this recipe and more holiday treats at athome.starbucks.com