From PILLSBURY BAKING

Makes 12 servings

Mini Easter Bund Cakes are so festive and will make a cute display for any Easter party.

INGREDIENTS

1 box of PILLSBURY Moist Supreme Yellow Cake Mix

Additional ingredients to prepare cake mix per box instructions

1 tub of PILLSBURY Creamy Supreme Strawberry Frosting

Mini Easter candy eggs

Mini bundt cake pans

DIRECTIONS

1.Preheat oven to 350 degrees.

2.Mix together cake mix, water, oil, and eggs. Spray mini bundt pans with nonstick cooking spray. Place bundt pans onto a baking sheet for an easy transfer. Fill pans 3/4 full with batter. Bake for 12 to 16 mins or until tops are set. Let cool completely.

3.Remove all foil bits from the frosting tub. Microwave for 30 seconds or until melted and pourable. Stir and pour over cooled mini cakes. Add candy eggs to each mini bundt. Serve and enjoy!

Find this recipe and more holiday treats at pillsburybaking.com