From JOANN

These happy little bunnies are ready for spring and are perfect for playdates, birthday parties, or any silly celebration!

INGREDIENTS

Bright White Candy Melts candy

Pink Candy Melts candy

Favorite double-stuffed chocolate sandwich cookies

Black FoodWriter edible marker

YOU’LL ALSO NEED

Cake board

Waxed paper

Disposable decorating bags

8″ lollipop sticks

DIRECTIONS

1.Melt 2oz Bright White and Pink candy, separately, according to package instructions; reserve remaining white candy.

2.To pipe ears, prepare two decorating bags, separately, with melted white and pink candy. On waxed paper-covered board, pipe bunny ears. Start with pink candy, piping line about 1 1/2″ tall, then pipe white outline around pink line. Make 2 ears per cookie pop. Chill until set, about 5 to 10 minutes.

3.To dip cookies, insert tip of treat stick into remaining melted candy, then into middle of cookie. Repeat with remaining treats. Let set, about 15 to 20 minutes.

4.Melt remaining Bright White candy, according to package instructions. Dip cookies into melted candy. Tap lightly on edge to remove excess.

5.Transfer to waxed paper-covered board; immediately insert bunny ears. Chill until set, about 10 to 15 minutes.

6.Using black marker, draw face on each bunny cookie.

Find this craft and more holiday fun at joann.com