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Makes 12 nests


Using only three simple ingredients, you can get the family together to shape your Banana Oatmeal Nests and enjoy the delicious results once they’re done!



2 medium, ripe bananas

1 cup rolled oats or quick-cooking oats




1.Heat oven to 350 degrees. Lightly grease 12 cup (2 1/2 inch diameter) muffin cup pan.

2.Peel and slice bananas. Mash banana with oats in large bowl until well combined and no pieces of banana are visible. Let sit 5 to 10 minutes to allow oats to absorb moisture and mixture becomes easier to handle.

3.Evenly divide mixture into prepared muffin cups. With fingers or spoon press mixture onto bottom and 1/2 inch up sides of muffin cup forming a cup within a cup.

4.Bake 12 to 15 minutes, or until tops are dry and firm. Cool 15 minutes in pan on wire rack. Remove from pan; cool completely.

5.To serve, fill each cup with two or three mini egg candies.


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