From HERSHEY’S Makes 2 small cakes Two sweet cakes to say I Love You all year long. INGREDIENTS 3/4 cup all-purpose flour 1/4 cup granulated…
From MCCORMICK
Makes 14 servings
This Puppy Chow adds the flavor of coconut, which is the perfect complement for all of your spring and summer celebrations…plus a great after-school snack.
INGREDIENTS
5 cups RICE CHEX Cereal
8 ounces white chocolate, coarsely chopped
1/4 cup marshmallow creme
1/4 cup peanut butter
1/2 teaspoon MCCORMICK Coconut Extract With Other Natural Flavors
1 cup flaked coconut
1 cup confectioners’ sugar
DIRECTIONS
1.Place cereal in large bowl; set aside. Microwave white chocolate, marshmallow creme, and peanut butter in medium microwavable bowl on HIGH 1 minute; stir. Microwave 20 to 30 seconds longer, or until mixture can be stirred smooth. Stir in coconut flavor.
2.Pour over cereal; toss until evenly coated. Add coconut; toss to coat well.
3.Spread in single layer on wax paper-lined baking sheet. Let stand 10 minutes, or until cooled. Sprinkle with confectioners’ sugar; toss again to coat well. Store in airtight container.
Find this recipe and more holiday fun at mccormick.com
From HERSHEY’S Makes 2 small cakes Two sweet cakes to say I Love You all year long. INGREDIENTS 3/4 cup all-purpose flour 1/4 cup granulated…
From JOANN You will crumble after tasting these pumpkin loaves INGREDIENTS WILTON food-crafting supplies Mega Mini Loaf Pan Bake Easy! Non-Stick Spray 14-1/2″x 20″ Cooling…
From HUNGRY JACK Makes 12 servings This cake makes a great celebration dessert, with the combination of raspberries and lemon. The frosting decoration makes it…
From NESTLE Makes 6 servings A cozy and delicious treat for any holiday or time of the year! INGREDIENTS 1 tube (8 ounces) refrigerated crescent…