From the ALMOND BOARD OF CALIFORNIA Makes 24 servings Whip up a batch and make sure to keep a stash hidden in your kitchen pantry…
From PILLSBURY BAKING
Makes 24 cupcakes
This sweet science project is sure to be a winner in your own kitchen.
INGREDIENTS
1 package PILLSBURY Funfetti Premium Cake Mix
Additional ingredients to prepare cake mix per package instructions
1 container PILLSBURY Creamy Supreme Vanilla Flavored Frosting
String and twist licorice
Gum drops
DIRECTIONS
1.Heat oven to 350 degrees. Prepare cake mix according to package instructions using water, oil, and eggs to make 24 cupcakes. Cool 5 minutes. Remove from pan to wire rack to cool completely.
2.Frost all cupcakes.
3.Arrange cupcakes on flat surface. Garnish tops with gum drops. Cut licorice into pieces and arrange between gumdrops and cupcakes to connect and resemble bonds.
Find this recipe and more holiday treats at pillsburybaking.com
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